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Applebutter & Horseradish Day

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Location Marion
Dates October 31, 2015 - October 31, 2015
Description:

From Applebutter & Horseradish Day Website:

We start stirring the copper kettle of applebutter over an open fire around daybreak. The butter is ready for processing by midafternoon. At the same time we grind our horseradish crop (downwind from the butter!). Come take a step back in time and enjoy the tastes and smells of farm life!
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Show hoursSat 9-3
Year #n/a
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